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Soirée Bacchus : Le Jeudi 22 Mars 2012 à partir de 20h30
Reserver
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Soirée Bacchus : Le Jeudi 29 Mars 2012 à partir de 20h30
Reserver
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The team of "L'école de cuisine" proposes to companies a whole range of culinary activities with the target of creating or developing the team spirit and bringing out the essential values of management (productivity, solidarity, versatility…)
How surprised you will be, seeing the human relations being established on the basis of our job which we have trained for 25 years in a traditional way or in industrial circle without never our passion was faded.
We will put all our knowledge and our experiment to accompany you in your step whatever the size by your company.
We animate groups of 8 to more than one hundred of people and our interventions are always appreciated for their creativity, originality and conviviality.
Ref. Galbani, Peka kroef, Campbell' S, Danone, Amora, Maille, Kenwood…
You can also reserve our setting and our infrastructures (welcome, lunch, room, audio and data-processing material) to organize your seminars and meetings of work to 25 people .